Varieties Available

There are numerous crops and varieties with various traits available for licensing or evaluation.

  • Soybeans
    • General use conventional varieties
    • Specialty types
    • Food grade varieties
  • Small Grains
    • Wheat
    • Barley
    • Oats
  • Turf Grasses
    • Kentucky bluegrass
    • Fescues
    • Perennial Ryegrass
  • Forage Legumes

 

For more information contact:

Roger Wippler
Manager, Foundation Seed Services
612-625-7766
wippl002@umn.edu